Tuesday, May 15, 2012

the knife diet.

Do you sometimes go to Mexican restaurants and eat so many free chips you have to lie down afterward? 
Do you ever accidentally shovel four packages of Ramen noodles into your mouth in one sitting?
Have you ever sat down to watch a movie and realized that you were absentmindedly eating bucket(s) of cheez-balls? And not the small cans, I'm talking the Sam's Club, economy-sized buckets.


Well, do I have the diet for you! It's called The Knife Diet! Forget those other utensils, and pick up your knives. Sure, the edge my cut your lip a little bit once in a while, but I guarantee that if you stick with the knife diet, the pounds will come pouring off!


Where did I get this genius idea, you might be wondering? Well, sometimes you can only find a plastic knife in your office. And sometimes the only thing you have to eat in your entire house is a chunk of cabbage and Italian dressing. And sometimes you think, "No big deal, I'll just stab my cabbage with my plastic knife and eat it! That will work!" Well, the best part of this diet is that eating with a knife generally doesn't work. It's really hard. And before you can eat too much, you get frustrated and give up! How could you overeat those chips if you have to use a knife to eat them with? You can't! Four packages of Ramen? Not happening with your knife in hand!


I think my love of knives started when I was a child. When my mom was at some volunteer function during dinnertime, we would often eat peas and my dad would let us stick them on our knives with honey and eat them off and we would all chant the poem:
I eat my peas with honey,
I've done it all my life.
It makes the peas taste funny, 
But it keeps them on my knife.
Yummm. Peeeeeasssss. Honeyyyyy.


Speaking of utensils and peas and childhood, I've always thought that it would be a good idea to invent the Knork, the knife-fork. All you have to do is take a fork and give it a knife edge. Kind of like the spork, but sharper. My siblings told me this was a really terrible idea because you would slice your cheek with every bite. That's why you just have to be careful. Everyone knows you have to be careful if you're eating with a Knork! And I also always wished the word "fork" was spelled "4k." And I love peas.

1 comment:

  1. We have that saying in our family, too - Mom always says that my great grandpa used to recite it :-)

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